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Calcium Protein Balls

Courses
Ingredients
  • 1 cup Almond
  • 1/4 cup Black chia seeds
  • 4 tablespoons Cacao powder
  • 1/4 cup Tahini
  • 1/4 cup Collagen protein
  • 4 Dates
  • Water to keep consistency sticky
  • Shredded coconut to roll
Instructions
  1. Blend the dry ingredients together in a food processer.

  2. Add wet ingredients to already processed dry ingredients.

  3. Once blended into a "dough' consistency, roll into balls( approx. 40g) and roll with shredded coconut.